Candy Potato Toast 3 methods The Tasty Carb-switch You need

Candy potato toast is the wholesome carb-swap you’ve been lacking from your meals.

Imagine having a bread-like vessel that you just might prime with regards to something you wished, that’s lower in carbs than bread, a lot of alimentary than bread, and arguably even a lot of delicious than your carby arch-nemesis, bread. Enter, sweet potato toast.

The nation has been going crazy for this pleasant very little breakfast/snack/lunch/dinner, as not solely ar sweet potatoes filled with a lot of nutrients than you’ll be able to shake a stick at (like carotin, fiber, vitamin C, calcium, and plenty more), however, they contain around [*fr1] the carbohydrates of bread. Oh, and they’re paleo-friendly, too.

You can place with regards to something you’ll be able to create mentally on prime of your sweet potato toast. Here are our three favorite recipes.

Exactly a way to Make sweet Potato Toast

You’ll want to make your toast slices before you add your toppings.

You might have heard that you may prepare dinner your sweet potato by using putting the slices instantly into your toaster. Our recommendation? Don’t. We attempted it whilst we made this recipe, and it, in reality, doesn’t paintings (suppose sweaty, hard slices of sweet potato).

This griddle pan recipe works wonders, and you can also just as easily use your oven. Right here’s what you’ll need to do:


  • 1 sweet potato
  • 1 tsp. coconut oil


1. First, scrub the sweet potato smooth, then reduce into 1cm slices down the length of the potato so that you have lengthy, skinny slices.

2. Microwave the slices for 2 minutes on high, then do away with and coat with the melted coconut oil.

Three. Put a griddle pan on a high warmth. As soon as the pan is very hot, pop the sweet potato slices on and griddle for two-three mins on each facet.

4. If you like, you can genuinely oven bake your slices in preference to griddling. To do so, line a baking tray with a touch greaseproof paper and add your sweet potato slices. Bake at 180°C for 15 minutes at the top shelf.

1. Guacamole & Feta Sweet Potato Toast

sweet potato toast

  • Top each slice with guacamole, feta cheese, and a little extra cracked black pepper.

2. Strawberries & Peanut Butter Sweet Potato Toast

  • Top your slices with cream cheese, sliced strawberries, and drizzle with peanut butter.

3. Smoked Salmon, Eggs and Dill Sweet Potato Toast Top with smoked salmon slices, poached or fried eggs and a few sprigs of dill, then season with sea salt, cracked black pepper and crushed chili flakes.


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